Menu


Whether it’s breakfast, lunch or dinner, The Imperial at Clifton is serving you deliciousness on the regular. There’s also a selection of sweets prepared in-house and picnic hampers available to enjoy at a picnic spot of your choice!

BREAKFAST

Available 8.00am – 11.00am


Toasted Sourdough V KF

With berry + rhubarb jam, nutella or vegemite

$7

Egg Soldiers V KF

Free range soft boiled eggs, sourdough soldiers + house-made butter

1 egg $13 2 eggs $15

Eggs Your Way V

Free range eggs poached or scrambled on sourdough

$15

Clifton Eggs

Two free range poached eggs,
bearnaise, sautéed greens on sourdough
Smoked ham

$22

Smoked trout

$24

Falafels for Breakfast V

Chickpea falafels, labneh, green olive dressing, two poached eggs, cherry tomato + flat bread 

$24

Egg + Bacon Roll KF

Milk bun, free range egg, smoked bacon + house-made chutney

$15

Chilli Eggs V DF

Fried eggs, sauteed greens, cherry tomatoes, crispy chilli oil on sourdough

$19

Avocado Toast V

Seasoned avocado, marinated fetta, olive oil, lemon + dukkah on sourdough

$24

Mittagong Mushrooms V

Roasted field mushrooms, whipped fetta, basil pistou, dukkah + two poached eggs on sourdough

$24

Dessert for Breakfast V KF

Warm almond + coconut croissant, sour cherries, stewed fruit, whipped coconut cream, popcorn praline, burnt honey + maple syrup

$24

Spiced Granola VG GF

Spiced puffed grains, coconut yoghurt, seasonal fruit + coconut milk

$16

EXTRAS


Hollandaise
House-made chutney
Gluten-free bread

$3

Poached free range egg
Mittagong mushrooms
Confit tomatoes
Wagyu fat hash brown

$4

Smoked bacon
Avocado half
Haloumi

$5

Smoked trout

$6

COLD PRESSED JUICES


$10

Watermelon, strawberry, raspberry,
pomegranate, vanilla + mandarin

Apple, pineapple, mandarin,
lemon + lime

SOUTH COAST MILKSHAKES


$10

Chocolate

Strawberry

Caramel

DINING

LUNCH

Available 11.00am – 3.00pm

DINNER

Wednesday + Thursday 5.30pm – 8.00pm
Friday + Saturday 5.30pm – 9.00pm
Sunday 5.30pm – 8.00pm

BAR MENU

Wednesday – Sunday 3.00pm – 5.30pm


START, SNACK OR SHARE

Focaccia V DF

Pane paradiso focaccia, alto olive oil + pepperberry vinegar

$9.5

Local Marinated Olives VG GF

$10

Butter Bean Hommus + Charred Bread VG GFO

House-made butter bean hommus, dukkah, olive oil + charred bread

$12

Burrata V GFO

Vannella burrata, basil pistou + charred bread

$26

Cured Meats + Charred Bread DF GFO

Mortadella, capocollo, double smoked ham, messinesse salami, pickles + charred bread

$34

Prawns DF GFO

Tiger prawns (half kilo), lemon, The Imperial sauce, house-made butter + sourdough

$40

Oysters DF GF

Natural sydney rock oysters + pepperberry vinegar 

1/2 dozen $33 1 dozen $47

Yellowfin Tuna DF GF

Diced yellowfin tuna, avocado, green chilli with coconut + asian citrus

$26

Cold Seafood Plate DF GF

Tiger prawns, sydney rock oysters,
tuna tartare + black sesame cracker

$37

Fried Fish Collars DF

Fried kingfish collars with golden curry sauce, fried curry leaves + flat bread

$26

Chips + Guac V GF

D.I.Y guacamole + seasoned tortilla chips

$25

BBQ’d Corn Ribs VG GF

BBQ’d sweet corn ribs with ancho chilli salsa + lime

$16

Salt + Pepperberry Whitebait DF GF

Whole fried white bait, pepperberry, lemon + chilli mayo

$23

Calamari DF

Fried calamari, herbs, aioli + lemon

$24

Grilled Octopus DF GF

Grilled octopus, soy cream, shiso, charred scallions + nori with kosho dressing 

$34

Antipasto DF GFO

Cured meats, cheese, olives, butter bean hommus + charred bread

$49

MAINS


Chargrilled Riverina Angus GF

Chargrilled riverina angus, fermented pepper sauce, mushroom ravigote, kipflers + cavolo nero

$40

Pork Cutlet GF

Pork cutlet, roasted cauliflower cream, sweet + sour carrot charred radicchio with hazelnut + caper dressing

$37

The Catch

Seafood plate of the day

$38

Brassica Salad VG

Mixed green leaves, brassicas, snake beans, charred baby corn, buckwheat, dill, sour crumbs + black olives with tahini dressing

$24.5

Add smoked trout

$6

Warm Kipfler + Fennel Salad VG GF

Warmed kipflers, braised fennel, eschalots, lentils, green apple, almond cream + large leaf rocket with sherry dressing

$24.5

Add smoked trout

$6

Jervis Bay Mussels GFO

Steamed jervis bay mussels, cherry tomatoes, shaved fennel, tarragon, vermouth + charred bread

$30

Steak Sandwich

Grilled angus, caramelised onions, manchego, chimichurri, fire roasted peppers + rocket with aioli + fries

$29
Mickey's Imperial Lager

Mickey’s Prawn Roll

Australian tiger prawns, fine herbs, daikon, pickled chilli, celery, capers, red onion + lettuce on pane paradiso roll + chips

$35

The Imperial Burger

Ground beef, american cheese, pickles, lettuce, tomato, onion, The Imperial sauce + chips

$25

Beer Battered Fish + Chips DF

Sand whiting, fennel slaw, tartare + chips

$29

Chicken Schnitzel

Chicken schnitzel, olive oil mash + fennel slaw with dijon mustard

$29
Chicken gravy $3

The Seafood Tower

Chilled WA lobster, moreton bay bugs, tiger prawns, oysters, blue swimmer crab, tuna tartare, fried calamari + whitebait, served with condiments, chips + sourdough. 
Available Friday, Saturday + Sunday

$195

SIDES


Chips V DF

Chips + confit garlic aioli

$11

Slow Roasted Pumpkin V GF

Butternut pumpkin, whipped fetta, shallot oil, spiced almonds

$14

Wagyu Fat Potatoes DF GF

Wagyu fat potatoes + confit garlic aioli

$14

Seasonal Salad V GF

Large leaf rocket, shaved green apple, herbs + manchego

$13

KIDS


$15

Cheeseburger + Chips

Chicken Tenders + Chips DF

Fish + Chips DF

Pasta with Homemade Tomato Sauce V GF

DESSERTS


The GG V GF

Chocolate ice cream dipped in milk chocolate, malted milk crumb, salted caramel + raspberry

$16

 Clifton Mess GF

Meringue, yuzu curd, poached rhubarb + vanilla cream

$16

Cheese V

Cheese selection of soft + hard cheeses with caramelised figs, grapes, lavosh, apple + honey

$33
V • Vegetarian     VG • Vegan     DF • Dairy free     GF • Gluten free     GFO • Gluten free option + $3     KF • Kid-friendly

*Please note, a surcharge of 10% will apply on Sundays and 15% on public holidays.