Menu
Whether it’s breakfast, lunch or dinner, The Imperial at Clifton is serving you deliciousness seven days a week. There’s also a selection of sweets prepared in-house and picnic hampers available to enjoy at a picnic spot of your choice!
BREAKFAST
AVAILABLE 7.00am – 11.00am
Toasted Sourdough V KF
With berry + rhubarb jam, nutella or vegemite
$6
Egg Soldiers V KF
Free range soft boiled eggs, sourdough soldiers + house-made butter
1 egg $12 2 eggs $14
Eggs Your Way V
Free range eggs poached or scrambled on sourdough
$14
Clifton Eggs
Two free range poached eggs,
bearnaise, sautéed greens on sourdough
Smoked ham
$21
Smoked Salmon
$23
Baked Eggs V
Two free range eggs baked in tomato sugo, spiced beans, marinated fetta, chimmi churri + sourdough
$23
Egg + Bacon Roll KF
Milk bun, free range egg, smoked bacon + house-made chutney
$14
Breakfast Greens VG
Sautéed spinach, kale, broccolini, fragrant oil, bean shoots, thai basil + whipped tofu on sourdough
$20
Avocado Toast V
Seasoned avocado, marinated fetta, olive oil, lemon + dukkah on sourdough
$22
Mittagong Mushrooms V
Sautéed mushrooms in house-made butter, fetta, seeds + a poached egg on sourdough
$21
Buttermilk Waffle Stack V KF
Vanilla ice cream, canadian maple syrup, fresh + poached berries with stewed rhubarb
$20
Cloudy Apple Bircher Muesli VG GF
Coconut yoghurt, spiced apples + golden raisins
$15
EXTRAS
Hollandaise
House-made chutney
Gluten-free bread
$3
Poached free range egg
Mittagong mushrooms
Confit tomatoes
Wagyu fat hash brown
$4
Smoked bacon
Avocado half
Haloumi
$5
Smoked salmon
$6
COLD PRESSED JUICES
$9
Watermelon, strawberry, raspberry,
pomegranate, vanilla + mandarin
Apple, pineapple, mandarin,
lemon + lime
Kale, spinach, cucumber, parsley,
celery + apple
SOUTH COAST MILKSHAKES
$9
Chocolate
Strawberry
Caramel
ALL-DAY DINING
LUNCH 11.00am – 3.00pm
DINNER 5.30pm – 9.00pm
START, SNACK OR SHARE
Focaccia V
Warm house-made focaccia, garlic,
rosemary + house-made butter
$8
Local Marinated Olives VG GF
$10
Butter Bean Hommus + Charred Bread VG
House-made butter bean hommus, dukkah, olive oil + charred bread
$10
Cantabrian Anchovies + Charred Bread
50g tin cantabrian anchovies, house-made butter + charred bread
$18
Cured Meats + Charred Bread
Mortadella, capocollo, double smoked ham, messinesse salami, pickles + charred bread
$26
Prawns
Tiger prawns (half kilo), lemon, The Imperial sauce, house-made butter + sourdough
$35
Oysters GF
Natural sydney rock oysters + pepperberry vinegar
each $4.50 1/2 dozen $24 1 dozen $39
Yellowfin Tuna GF
Diced raw yellowfin tuna, avocado, kaffir lime & lemongrass dressing + black sesame crackers
$22
Cold Seafood Plate GF
Tiger prawns, sydney rock oysters,
tuna tartare + black sesame crackers
$35
Pork Riblets GF
Braised pork ribs, chilli caramel + crispy garlic
$23
Chips + Guac VG GF
D.I.Y guacamole + seasoned tortilla chips
$22
Polenta Chips VG GF
Fried polenta + cashew nut & chilli sauce
$16
Salt & Pepperberry Whitebait
Whole fried white bait, pepperberry, lemon, chilli mayo
$22
Calamari
Fried calamari, herbs, aioli + lemon
$23
Fritto Misto
Whole fried whitebait, calamari, zucchini, chilli mayo + lemon
$33
Antipasto
Cured meats, cheese, olives, house-made lavosh, romesco, butter bean hommus + sweet & sour peppers
$45
START, SNACK OR SHARE MENU ALSO AVAILABLE FROM THE BAR
AVAILABLE 11AM – LATE
MAINS
Braised Lamb
Bbq’d jerusalem artichokes, kipflers, date chutney, black barley, pickles, broad beans, baharat dressing + fresh herbs
$35
Jervis Bay Mussels
Steamed mussels, greens, saffron, confit garlic, fermented chilli
+ charred bread
$28
+ GF bread
$30
Chargrilled Riverina Angus GF
Roasted parsnip, horseradish creme, charred radicchio + mustard & scallion sauce
$35
The Catch
Seafood plate of the day
$35
Smoked Pumpkin Salad VG GF
Spiced & smoked butternut pumpkin, baba ganoush, fresh herbs, black lentils, pickled shallots + macadamia cream
$23

Mickey’s Prawn Sandwich
Australian king prawns, avocado, finger lime, The Imperial sauce, pickled jalapeno, soft herbs +
butter lettuce on charred bread + chips
$32
Roasted Cauli Blossom Salad VG GF
Cauli blossom, harrisa, white field peas, fresh herbs, radish, dukkha + lemon dressing
$23
The Imperial Burger
Ground beef, american cheese, lettuce, tomato, onion, The Imperial sauce + chips
$24
Beer Battered Fish + Chips
Mirror dory, chips + whole egg tartare
$28
Chicken Schnitzel
Whipped potato, shaved fennel slaw + dijon mustard
$28
Chicken gravy $3
The Seafood Tower
Chilled WA lobster, moreton bay bugs, tiger prawns, oysters, blue swimmer crab, tuna tartare, fried calamari + whitebait, served with condiments, chips + sourdough.
Available Friday, Saturday + Sunday
$180
SIDES
Chips V
Chips + confit garlic aioli
$10
Wagyu Fat Potatoes
Wagyu fat potatoes + confit garlic aioli
$12
Seasonal Salad V
Large leaf rocket, herbs, pecorino + lemon dressing
$12
KIDS
$15
Cheeseburger + Chips
Chicken Tenders + Chips
Fish + Chips
Pasta with Homemade Tomato Sauce V GF
DESSERTS
The GG GF
Chocolate ice cream dipped in milk chocolate, malted milk crumb, salted caramel + raspberry
$15
Native Wagon Wheel
Wattle seed marshmallow, strawberry gum jam, chocolate sable, dipped in dark chocolate
$15
Clifton Mess GF
Meringue, yuzu curd, poached rhubarb + vanilla cream
$15
Cheese
Cheese selection of soft + hard cheeses with caramelised figs, grapes, lavosh, apple + honey
$26
Coconut Custard
Coconut, strawberries, kaffir lime + black sesame wafer
$15
V • Vegetarian VG • Vegan GF • Gluten free KF • Kid-friendly
15% surcharge applies on Public Holidays