Menu

Menu


Whether it’s breakfast, lunch or dinner, The Imperial at Clifton is serving you deliciousness seven days a week. There’s also a selection of sweets prepared in-house and picnic hampers available to enjoy at a picnic spot of your choice!

BREAKFAST

AVAILABLE 7.00am – 11.00am

Toasted Sourdough V KF

With berry + rhubarb jam, nutella or vegemite

$6

Egg SoldiersV KF

Free range soft boiled eggs, sourdough soldiers + house-made butter

1 egg $12 2 eggs $14

Eggs Your Way V

Free range eggs poached or scrambled on sourdough

$12

Provincial Eggs

Two free range eggs,
green goddess, sautéed greens, lemon + english muffin
Smoked ham

$19

Smoked Salmon

$21

Egg + Bacon Roll KF

Milk bun, free range egg, smoked bacon + house-made chutney

$14

Breakfast Greens VG

Sautéed english spinach, kale, broccolini, fragrant oil, bean shoots, thai basil + whipped tofu on sourdough

$18

Avocado Toast V VG

Seasoned avocado, marinated fetta or whipped tofu, confit tomatoes, lemon + dukkah on sourdough

$20

Mittagong Mushrooms V

Sautéed mushrooms in house-made butter, fetta, seeds + a poached egg on sourdough

$19

Buttermilk Waffle Stack V KF

Vanilla ice cream, canadian maple syrup, fresh + poached berries with stewed rhubarb

$19

Cloudy Apple Bircher Muesli VG

Coconut yoghurt, granny smith, berries + raspberry-poached pear

$14

EXTRAS


Hollandaise
House-made chutney
Gluten-free bread

$3

Poached free range egg
Mittagong mushrooms
Confit tomatoes
Wagyu fat hash brown

$4

Smoked bacon
Avocado half
Wagyu beef sausage
Haloumi

$5

Smoked salmon

$6

COLD PRESSED JUICES


$9

Watermelon, strawberry, raspberry,
pomegranate, vanilla + mandarin

Apple, pineapple, mandarin,
lemon + lime

Kale, spinach, cucumber, parsley,
celery + apple

SOUTH COAST MILKSHAKES


$9

Chocolate

Strawberry

Caramel

ALL-DAY DINING

LUNCH 11.00am – 3.00pm
DINNER 5.30pm – 9.00pm

START, SNACK OR SHARE

Focaccia V

Warm house-made focaccia, garlic,
rosemary + house-made butter

$8

Local Marinated Olives VG GF

$7

Butter Bean Hommus + Charred Bread VG

House-made butter bean hommus, dukkah, olive oil + charred bread

$9

Ortiz Anchovies + Charred Bread

50g tin ortiz anchovies, house-made butter + charred bread

$15

Cured Meats + Charred Bread

Mortadella, bresaola, double smoked ham, messinesse salami + charred bread

$20

Prawns

Tiger prawns (half kilo), lemon, The Imperial sauce, house-made butter + sourdough

$33

Oysters GF

Natural sydney rock oysters

each $4.50 1/2 dozen $22 1 dozen $37

Tuna Tartare GF

Yellowfin tuna tartare, avocado + crackers

$18

Cold Seafood Plate GF

Tiger prawns, sydney rock oysters,
tuna crudo + condiments

$35

Lamb Ribs

Beer braised lamb ribs, fermented pepper + chimichurri

$20

Chips + Guac VG GF

D.I.Y guacamole + seasoned tortilla chips

$16

Chips V

Chips + confit garlic aioli

$8

Corn Ribs VG GF

Smoked corn ribs, fried hominy, chilli + lime salsa

$12

Fried Prawns

Whole fried school prawns, fried herbs, lemon + chilli mayo

$20

Chilli Salt Calamari

Fried calamari, chilli, fried herbs, aioli + lemon

$20

Fritto Misto

Whole fried school prawns, chilli salt calamari, ortiz anchovies, chilli mayo + lemon

$32

Antipasto

Cured meats, cheese, olives, house-made lavosh, romesco, butter bean hommus + marinated roasted vegetables

$45
START, SNACK OR SHARE MENU ALSO AVAILABLE FROM THE BAR
AVAILABLE 11AM – LATE

MAINS


Chicken Schnitzel

Whipped potato, shaved fennel slaw + dijon mustard

$25
Chicken gravy $3

Schottlander’s Chargrilled Wagyu GF

Bbq’d kipflers, blackened scallions + chimichurri

$33

Beer Battered Fish + Chips

Ling fillets, chips + whole egg tartare

$28

Pork Belly

Apple cider + aged balsamic jam,
crumbed pork + pickle terrine with slaw

$30

Jervis Bay Mussels

Steamed mussels, riesling, parsley, garlic, chives, chilli, tomatoes + charred bread

$24

Market Fish

Market fish of the day

$33

Mickey’s Prawn Sandwich

Australian king prawns, avocado, finger lime, The Imperial sauce, pickled jalapeno, soft herbs +
butter lettuce on charred bread + chips

$32

Mickey’s Prawn Sandwich

Australian king prawns with avocado, finger lime, The Imperial sauce, pickled jalapeno, soft herbs +
butter lettuce on charred bread + chips

$32

The Imperial Burger

Ground beef, american cheese, lettuce, tomato, onion, The Imperial sauce + chips

$22

Roasted Eggplant Salad VG

Roasted eggplant, butterbean hommus, fresh herbs, black lentils, baby qukes, dukkah + tamarind dressing

$22

Beets n Peas VG GF

Heirloom beets, frisée, roasted grapes, fried buckwheat, pea puree + sherry dressing

$22

The Seafood Tower

Chilled WA lobster, tiger prawns, oysters, blue swimmer crab, octopus, fried school prawns,
fried calamari, pickled Jervis Bay mussels served with condiments, chips + sourdough.
Available Friday, Saturday + Sunday

$150

SIDES


Chips V

Chips + confit garlic aioli

$8

Wagyu Fat Potatoes

Wagyu fat potatoes + confit garlic aioli

$12

Seasonal Salad V

Frisée, pecorino, herbs + confit tomatoes

$12

KIDS


$14

Cheeseburger + Chips

Chicken Tenders + Chips

Fish + Chips

Pasta with Homemade Tomato Sauce V GF

DESSERTS


Clifton Mess GF

Meringue, yuzu curd, poached rhubarb + vanilla cream

$14

Salted Caramel Popcorn
Cookie Sandwich

Salted pretzels, caramel popcorn, white chocolate, vanilla ice cream + chocolate sauce

$14

Coconut Custard

Coconut, strawberries, kaffir lime + black sesame wafer

$14

The GG GF

Chocolate ice cream dipped in milk chocolate, malted milk crumb, salted caramel + raspberry

$14

Cheese

Cheese selection of soft + hard cheeses with caramelised figs, grapes, lavosh, apple + honey

$20
V • Vegetarian     VG • Vegan     GF • Gluten free     KF • Kid-friendly

10% surcharge applies on Public Holidays